2017 Dr. Burklin-Wolf Wachenheimer Altenburg P.C. Riesling Trocken, Pfalz, Germany Anders Frederik Steen when tasting the then nearly-born

when tasting the then nearly-born wine

Nearly all the wines are fermented and raised in a combination of tank and oak

Chardonnay from vineyards on the same longitudinal" plane from the Northern part of Vertus (1er Cru) and moving north to terroirs rated Grand Cru in Cramant

and Mission varieties as well

Todd on this wine: ” Not quite orange but leaning in that direction

2017 Dr. Burklin-Wolf Wachenheimer Altenburg P.C. Riesling Trocken, Pfalz, Germany Anders Frederik Steen when tasting the then nearly-bornVarietal: RieslingRegion: PfalzAppellation: PfalzVineyard: Wachenheimer Altenburg Erste LageSoil Type: Loamy sand, limestoneFermentation & levage: Fermented and aged in large, neutral barrels