Vinification: 100% de-stemmed
Winemaking: foot crushed
and the wine was made half in clay and half in amphora
This is the first year Lassuperiora (formerly known as La Superiora) comes from a vineyard Daniele recently began rented and fully controlling
it was still too far from finished to bottle
2024 Pheasant's Tears Rkatsiteli Mtsvane Tibaani, Kakheti, Georgia Tuscany Vinification: 100% de-stemmedThis is probably the darling of the 2024s for me, says John. The wine develops a tiny amount of flor, so it has that slight oxidative note which makes it food friendly, easy going and approachable. And for such a young wine, its got quite a long, developed, almost mature palate. Grapes: 50% Rkatsiteli, 50% Mtsvane Vineyard: Tibaani, Kakheti; sandstone and quartz soil. This is a very dry, hot area technically a semi desert. Hot throughout the days,