baozhong superior with_certificate offers a smooth body in

offers a smooth body in which subtle flavors can twinkle into focus: the pinprick of lemony acidity

See Slices of Sheng for a light and fruity sheng pu'er with the same style of pressing

emphasizing the important role of mindset when drinking tea

Bingdao is one of the most coveted areas for Sheng Pu'er production

a texture viscous in the way of linseed

baozhong superior with_certificate offers a smooth body inMaster Liao Wei Chun does not own a garden. Instead, he selects plots across Taiwan according to the expression he seeks to craft. For this tea, he traveled from Taipei to Ali Shan to reinterpret a style traditionally rooted in the low elevations of Pinglin, transforming Baozhong into a rare high mountain specialty. Striking a balance between traditional and modern processing, this Baozhong brings together the best of both worlds. Its medium oxidation