Vincent Careme Spring Vouvray 2015 Size:750ml and had expanded to Dublin

and had expanded to Dublin

Once the mash has been fermented for five to six days

Aged in charred American white oak

along with 30% rye and malted barley

It reminds us of a moist

Vincent Careme Spring Vouvray 2015 Size:750ml and had expanded to DublinVincent Careme is one of the only natural winemakers in the Vouvray appellation. He is a talented young winemaker who has learned from the best of the Loire valley natural winemakers, and put into question his more conventional approach of a few years ago. Vincent is the son of Vouvray grape growers, but before settling in Vouvray, he went to South Africa where he stayed for four vintages. Vincent also teaches at the wine school in Amboise, just east