Carrot 'Chantenay' Floribunda Rose Its wonderful red flesh also

Its wonderful red flesh also makes it a great potato to boil and serve straight away

sturdy stems that stand up well in poor weather

Both garlic varieties put up tall

The perfect cross between blackberry and raspberry you get the reliable firmness of a blackberry with the attractive red hue and perfume of the raspberry

‘Gala’ inherits excellent texture and flavour from its distinguished parentage

Carrot 'Chantenay' Floribunda Rose Its wonderful red flesh alsoSweet flavour when grown as a baby carrot High in Vitamin A F1 Hybrid variety Prefers full sun One of the most reliable, traditional carrot varieties, which can be sown and harvested for almost five months of the year. Carrot Chantenay are evenly shaped, medium size stump roots of fine orange colour. The flavoursome sweet crop are ideal for boiling, steaming or stir frying, and can be enjoyed in many dishes.