Sharpen This Santoku Right-Handed carvers should choose a

Right-Handed carvers should choose a right-handed tool to cut towards yourself

Its compact size belies its effectiveness

so that you get the same angle and pressure over the entire bevel

Forks can also be used to turn food over during cooking

Extends the life of exposed wood elements

Sharpen This Santoku Right-Handed carvers should choose a"Sharpen This" by Christopher Schwarz is a concise and practical guide to sharpening woodworking tools, focusing on efficiency and results rather than elaborate techniques or equipment. Key Features: Author: Christopher Schwarz Publisher: Lost Art Press 120 pages Pocket sized: 4" x 6 1 2" Printed on heavy #80 coated paper Sewn signatures, glued and reinforced with fiber tape Hardcover with cloth covered boards Produced and printed entirely in the